Food packaging bags and pouches are designed to safeguard food, slow down deterioration, and prolong shelf life. They comprise multi-layer structures consisting of three to 12 layers of polymers. The barrier film, which possesses excellent mechanical and physical properties, protects against oxygen and moisture. These bags and pouches offer flexibility in customisation, allowing for the use of various layers in the food packaging films.

The compositions of food packaging films often include PET, ALU, Nylon, and VM, each with unique characteristics. Combining these layers significantly extends the shelf life while offering benefits such as stiffness, transparency, and heat-sealing capabilities. Use oxygen absorbers with individual food packaging to prolong the shelf life of food products. At Stream Peak, we are committed to providing food businesses with high-quality and effective packaging solutions.